RESEARCH PROGRESS OF STRAINS PRODUCTED POLYHYDEOXYALKANOATES(PHAs)AND FERMENTATION TECHNOLOGY
Firstly,this article comprehensively describes the breeding and fermentation characteristics of Polyhydroxyalkanoates(PHAs)fermentation strains,and then provides a systematic summary,comparison and analysis of reported fermentation processes.Finally,the issues concerning microbial fermentation for PHAs production were summarized,and the future development trends and key research directions regarding PHAs fermentation strains and processes were prospected.