Application of fungicides and key technologies for controlling gray mold on fruit and vegetable in China
Gray mold on fruit and vegetable is a worldwide plant disease,caused by Botrytis spp.It poses a threat to fruit and vegetable before and after harvest.In this paper,the occurrence and damage of gray mold in China,application status of fungicides on this disease,the problems and key technologies for controlling gray mold on fruit and vegetable were introduced.Moreover,the review provided the basis for scientific controlling gray mold.