Preparation of D-phase Emulsifying Makeup Remover Cream and Its Influencing Factors
A makeup remover cream was prepared by D-phase emulsification method,and its microstructure,particle size,fast stability and cleaning performance were compared with that prepared by ordinary emulsification process.The results showed that the D-phase emulsifying makeup remover cream had smaller particle size,narrower particle size distribution,better fast stability,stronger removal ability of lipstick and liquid foundation.Then the effects of emulsifier and butanediol content on particle size,particle size distribution of the product were compared.The results showed that with the increase of emulsifier content,the particle size of the product became smaller and the particle size distribution became narrower.When the content of butanediol was increased,the particle size became smaller,and the particle size distribution had no obvious change.