首页|黄瓜蜡质基因CsCER1调控因子CsCOL5的筛选及其功能分析

黄瓜蜡质基因CsCER1调控因子CsCOL5的筛选及其功能分析

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以黄瓜(Cucumis sativus L.)蜡质合成基因CsCER1启动子序列中的70 bp片段作为诱饵进行酵母单杂文库筛选,结合转录组数据分析筛选得到HSPA2、ZFP、COL5、GLO1、PGK共5个基因,并将CsCOL5作为候选基因进一步研究.荧光定量结果显示,CsCOL5在黄瓜的各个组织部位均有表达,其中在雄花中表达最高.克隆CsCOL5并通过CRISPR/Cas9技术创制敲除CsCOL5的株系col5,荧光定量结果表明敲除CsCOL5使得CsCER1的表达降低,并且col5敲除株系的蜡质总含量比对照下降了84%~86%.据此推测CsCOL5可能通过与CsCER1启动子结合来调控黄瓜果实蜡质的合成.
Screening and Functional Analysis of CsCOL5,the Upstream Regulator of CsCER1,in Cucumber Pericarp Wax Synthesis
A 70 bp promoter sequence of wax synthesis gene CsCER1 was used as bait to screen the upstream regulators in Cucumis sativus L.by yeast one hybrid assay.Combined with transcriptome data analysis,HSPA2,ZFP,COL5,GLO1 and PGK were considered as possible candidate genes,and CsCOL5 selected as a candidate gene for further study.qRT-PCR showed that CsCOL5 was expressed in all tissues of cucumber,with the highest expression in male flowers.Then,CsCOL5 was cloned and col5 mutants were generated by CRISPR/Cas9 technology.qRT-PCR showed that knockout of CsCOL5 reduced CsCER1 expression,and the total wax content of col5 knockout lines decreased by 84%-86%compared with the control.Based on the findings above,it is concluded that CsCOL5 might act as an upstream regulator of CsCER1 to regulate the wax content in cucumber.

cucumberwax regulationCsCOL5gene editing

王文娇、邢军杰、申成丞、李斌

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山西农业大学园艺学院,山西太谷 030800

黄瓜 蜡质调控 CsCOL5 基因编辑

山西省自然科学基金面上项目山西省自然科学基金面上项目山西省重点研发计划国家自然科学基金

2023030212210892021030212340120210214060101331902029

2024

园艺学报
中国园艺学会 中国农业科学院蔬菜花卉研究所

园艺学报

CSTPCD北大核心
影响因子:1.127
ISSN:0513-353X
年,卷(期):2024.51(5)
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