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梨果实代谢组学研究进展

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目前梨代谢组学的研究主要集中在果实生育期代谢图谱差异表达分析、不同品种果实代谢物差异分析及表征、采后贮藏保鲜及加工过程代谢物动态变化和影响果实品质相关代谢产物积累因素分析等.近年来,代谢组学结合转录组学、蛋白质组学等数据集联合分析,建立多维数据集之间的相关性,在识别重要性状的关键基因、阐明果实品质形成机制和揭示未知代谢物代谢途径等方面展现出巨大潜力.本文中主要介绍了代谢组学检测技术和数据分析现状,代谢组学技术及多组学技术在梨果实上的研究进展,并展望了多种新兴代谢组学技术以及多组学联合研究在梨果实中的应用前景,以期为梨品种改良和品质提升提供参考.
Advances in Metabolomics of Pear Fruit
Presently,the research of metabolomics in pears and other Rosaceae fruits focuse on the differential expression of metabolic maps throughout the growth period of the fruit,the analysis and characterization of metabolites in different cultivars of pear fruits,the dynamic changes in metabolism during postharvest storage and processing,and the analysis of factors affecting the accumulation of metabolic products related to fruit quality.In recent years,metabolomics has been combined with transcriptomics datasets,proteomics datasets,and others to jointly analyse and establish the correlation between multi-dimensional datasets,showing potential in identifying key genes for important traits,elucidating the mechanism of fruit quality formation,and revealing the metabolic pathways of unknown metabolites.This article mainly introduces the current state of metabolomics technologies and metabolite identification,the research progress of metabolomics technology and multi-omics technology in pear fruit,and the application prospects of various emerging metabolomics technologies and multi-omics correlation research in pear fruit,in order to provide a reference for the improvement of pear variety and quality.

pearmetabolitemetabolomicsmulti-omics

李文远、林梦桦、李亚辉、于全琦、梁颖、张志勇

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江苏大学食品与生物工程学院,江苏镇江 212013

江苏省农业科学院农产品质量安全与营养研究所,江苏省食品质量安全重点实验室,南京 210014

代谢物 代谢组学 多组学

现代农业产业技术体系建设专项资助江苏省农业科技自主创新资金项目

CARS-28CX233050

2024

园艺学报
中国园艺学会 中国农业科学院蔬菜花卉研究所

园艺学报

CSTPCD北大核心
影响因子:1.127
ISSN:0513-353X
年,卷(期):2024.51(7)