As one of the major producers of beef cattle,Xinjiang has always been among the best in stock and meat production.Charolai beef cattle are favored by farmers and consumers because of their fast growth rate,bright red meat color and excellent meat quality.However,due to the serious degradation of performance and traits,poor breed purity and small core population size,the breed promotion and development were seriously restricted,and the development speed and economic benefits of breeding and improvement of Charolais beef cattle in Xinjiang were reduced.This paper summarized and analyzed the current situation,discussed the existing problems and predicted the future development direction of beef cattle breeding improvement in Xinjiang,so as to provide theoretical reference for promoting the genetic improvement of beef cattle breeding in this area and promote the speed of breeding improvement.
关键词
新疆地区/夏洛莱肉牛/育种改良/繁殖技术/发展方向
Key words
Xinjiang region/charolais beef/breeding improvement/breeding techniques/development direction
维普
万方数据