首页|规范化第三产程即刻处理在新生儿窒息发生发展过程中的应用效果分析

规范化第三产程即刻处理在新生儿窒息发生发展过程中的应用效果分析

Standardization of the third labor immediate treatment in neonatal asphyxia application effect analysis in the process of development

扫码查看
目的:探讨我院的规范化第三产程处理下的新生儿窒息发展中的应用效果。方法:选取在我院出生的新生儿200例,将其随机分为观察组和对照组各100例,观察组采用传统的新生儿即刻处理方案,对照组采用新修订的护理方案,将两组的复苏成率、时间以及窒息发生率进行比较,P<0.05表示存在统计学意义。结果:对照组新生儿的总体复苏率明显比观察组要高,复苏时间也比观察组要短。其中,对照组的复苏成功率约为90%观察组的7例复苏没有成功,必须进行气管插管。根据1min和5minApgar评分在8~10分的数据中,对照组明显比观察组要高,80%>43%,X2=22.8,P<0.01。结论:加强对细节和质量的护理工作能够有效地提高产房窒息复苏水平,减少新生儿窒息突发状况的发生,提高医疗的服务质量和实现了目标。
Objective:to study the standardization of the our third labor under the processing of application effect in the development of neonatal asphyxia. Methods:select 200 cases with neonatal born in our hospital, which were randomly divided into observation group and control group 100 cases, observation group with traditional newborns immediate treatment scheme, the control group used the new revision of the nursing program, the recovery rate of the two groups, time, and asphyxia rate comparison, P<0.05 said there is statistical significance. Results:control group in the newborn's overal recovery rate is significantly higher than the observation group, the recovery time is shorter than the observation group. Among them, the recovery success rate of about 90%in the control group to observe the group of 7 cases of recovery without success, must carry out endotracheal intubation. According to 1 min, and 5 minapgar score in 8~10 points in the data, the control group is significantly higher than the observation group, 80%>43%, X2=22.8, P<0.01). Conclusion:to strengthen the nursing care of details and quality of work can effectively improve the level of the delivery room asphyxia recovery, reduce the incidence of neonatal asphyxia emergency, improve medical service quality and achieve the goal.

standardizationThe third labor immediate treatmentNeonatal asphyxiaThe analysis of application effect

吴长阳

展开 >

四川攀枝花市妇幼保健院 四川 攀枝花 617000

规范化 第三产程即刻处理 新生儿窒息 应用效果分析

2013

中国保健营养(中旬刊)
全国卫生产业企业管理协会

中国保健营养(中旬刊)

ISSN:1004-7484
年,卷(期):2013.(12)
  • 1