中国保健营养(中旬刊)2014,Issue(7) :4119-4120.

护理总值班制度改革后效果分析与评价

唐碧如 余海燕
中国保健营养(中旬刊)2014,Issue(7) :4119-4120.

护理总值班制度改革后效果分析与评价

唐碧如 1余海燕1
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作者信息

  • 1. 彭山县人民医院
  • 折叠

摘要

目的:通过对护士长夜查房制和护理总值班制度对护理质量督查后的情况分析,了解两组方式对夜间、节假日护理质量的督促、改进情况。结果:通过实行护理总值班制度,医院夜间、节假日等薄弱环节的护理质量如病房管理、危重病人管理、护理技术操作、危机应对和紧急情况处理方面均有明显改善。结论:护理总值班制度有利于加强护理安全,保障节假日、夜班时段护理安全。

Abstract

Goal Through analysising nursing inspection quality on night matron’s rounds and nusing general duty system , understand the supervision and improvement on night and holiday nursing quality of the two groups. Results Through the implementation of total nursing duty system, the weak link in hospital include night and holiday duty such as ward management, management of criticaly il patients, nursing technical and urgency circs'ability had Significantly improved. Conclusion Nursing genaral duty system is conducive to strengthening nursing safety, security holidays and night nursing safety.

关键词

护理总值班/护理质量/改善

Key words

Nursing general duty system/Quality of nursing care/Improve

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出版年

2014
中国保健营养(中旬刊)
全国卫生产业企业管理协会

中国保健营养(中旬刊)

ISSN:1004-7484
参考文献量2
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