Current Status of Standards Research on Zhangtouhong in Jiangxi Province and Reflections on Industrial Development
Due to the relatively short research time and insufficient development and utilization of Zhangtouhong,local quality standards that are suitable for the production situation in Jiangxi province have not yet been established.The"efficacy-substance"relationship is unclear,and products made from Zhangtouhong are almost blank,resulting in small planting areas,weak industrial foundation,and insufficient development potential.Therefore,this article intends to review the development value and standards research status of Zhangtouhong,explore the main problems that still exist in its application,and propose targeted solutions to help promote the industrial development.
ZhangtouhongGan cuisine with ten flavorslocal standards"efficacy-substance"relationshipindustrial development
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维普
