首页|精炼棕榈仁油密度温度系数回归研究

精炼棕榈仁油密度温度系数回归研究

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本文选取了4批进口精炼棕榈仁油,测定了不同温度下的密度曲线,应用回归分析方法,确定了在30~60℃范围内,4批精炼棕榈仁油密度温度系数均为0.00070 t/(m3·℃),与常规植物油密度温度系数0.00064 t/(m3·℃)不同.该研究结果表明,不同植物油密度温度系数会存在差异,而且选取距实测温度越近的基准温度进行基准温度密度测定,其他相应温度密度推定越合理.
Regression Study on Density-Temperature Coefficient of Refined Palm Kernel Oil
The paper selected four batches of imported refined palm kernel oil and measured their density curves at different tem-peratures.Using regression analysis,it was determined that the density-temperature coefficient of the four batches of refined palm ker-nel oil was 0.00070 t/(m3·℃)within the range of 30-60℃,different from the density-temperature coefficient of conventional vegetable oil,which was 0.00064 t/(m3·℃).The results of this study indicate that there are differences in the density-temperature coefficient of different vegetable oils,and selecting a reference temperature closer to the measured temperature for the determination of the reference temperature density leads to a more reasonable estimation of the density at other corresponding temperatures.

refined palm kernel oildensity-temperature coefficientregression

刘新、沈益骏、夏拥军、金俊、金青哲

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张家港海关综合技术中心 张家港 215600

舟山海关综合技术服务中心 舟山 316000

江南大学食品学院食品科学与资源挖掘全国重点实验室 无锡 214122

江南大学中原食品实验室 漯河 462300

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精炼棕榈仁油 密度温度系数 回归

南京海关科研项目

2023KJ36

2024

中国口岸科学技术
中国质检报刊社

中国口岸科学技术

影响因子:0.051
ISSN:1002-4689
年,卷(期):2024.6(10)
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