进境水果检疫性粉蚧植物检疫处理技术研究进展
Research Progress on Plant Quarantine Treatment Technology for Quarantine Mealybugs in Imported Fruits
陈展册 1钟勇 1高文娜 2赵晓丽 2郑斯竹 3陈舒娴 1杜智欣1
作者信息
- 1. 南宁海关技术中心 南宁 530200
- 2. 中国海关科学技术研究中心 北京 100011
- 3. 苏州海关综合技术中心 苏州 215104
- 折叠
摘要
近年来,我国水果进口贸易发展势头强劲,对口岸植物检疫处理工作提出了更高的要求.蚧虫类有害生物是输华水果中主要的有害生物,检疫性粉蚧也是我国进出境水果贸易中需要在口岸进行检疫处理的对象.本文综述了国内外针对粉蚧开展检疫处理的研究现状,详细介绍了熏蒸处理、热处理、冷处理、辐照处理等水果检验检疫处理技术,并对相关技术进行了探讨与展望,旨在为口岸针对进境水果检疫性粉蚧开展检疫处理提供参考.
Abstract
In recent years,fruit import trade in China has been booming,which puts forward higher requirements for port plant quarantine and pest control.Scale insects are the main harmful organisms in fruits exported to China,and quarantine mealybugs are also the objects of quarantine treatment in China's import and export fruit trade.This article reviews the current research status of quarantine treatment for mealybugs both domestically and internationally,and the fruit inspection and quarantine treatment technologies such as fumigation treatment,heat treatment,cold treatment and irradiation treatment were introduced in detail,and the related technologies were discussed and prospected,aiming to provide reference for quarantine treatment of imported fruit quarantine mealybugs.
关键词
进境水果/检疫性粉蚧/植物检疫处理技术/研究进展Key words
imported fruit/quarantine mealybugs/plant quarantine treatment technology/research progres引用本文复制引用
基金项目
海关总署科研项目(2021HK173)
国家重点研发计划(2023YFC2604905)
南京海关科研项目(2023KJ10)
市场监督管理总局科技计划项目(2022MK212)
出版年
2024