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Soybean maize strip intercropping:A solution for maintaining food security in China

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The practice of intercropping leguminous and gramineous crops is used for promoting sustainable agriculture,optimizing resource utilization,enhancing biodiversity,and reducing reliance on petroleum products.However,promoting conventional intercropping strategies in modern agriculture can prove challenging.The innovative technology of soybean maize strip intercropping(SMSI)has been proposed as a solution.This system has produced remarkable results in improving domestic soybean and maize production for both food security and sustainable agriculture.In this article,we provide an overview of SMSI and explain how it differs from traditional intercropping.We also discuss the core principles that foster higher yields and the prospects for its future development.

strip intercroppingfood securitysoybeanmaizespatial arrangement

Jiang Liu、Wenyu Yang

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Sichuan Engineering Research Center for Crop Strip Intercropping System/Key Laboratory of Crop Ecophysiology and Farming System in Southwest,Ministry of Agriculture and Rural Affairs,Chengdu 611130,China

College of Life Science,Sichuan Agricultural University,Ya'an 625014,China

State Key Laboratory of Crop Gene Exploration and Utilization in Southwest China,Chengdu 611130,China

National Natural Science Foundation of China

31971853

2024

农业科学学报(英文)
中国农业科学院农业信息研究所

农业科学学报(英文)

CSTPCD
影响因子:0.576
ISSN:2095-3119
年,卷(期):2024.23(7)