中国蔬菜2024,Issue(10) :138-141.DOI:10.19928/j.cnki.1000-6346.2024.0061

甘薯新品种衢薯6号的选育

A New Sweet Potato Variety—'Qushu No.6'

邵晓伟 吴列洪 余文慧 雷俊 许竹溦 姜欢 张富仙
中国蔬菜2024,Issue(10) :138-141.DOI:10.19928/j.cnki.1000-6346.2024.0061

甘薯新品种衢薯6号的选育

A New Sweet Potato Variety—'Qushu No.6'

邵晓伟 1吴列洪 2余文慧 1雷俊 1许竹溦 1姜欢 1张富仙1
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作者信息

  • 1. 衢州市农业林业科学研究院,浙江衢州 324000
  • 2. 浙江省农业科学院,浙江杭州 310000
  • 折叠

摘要

衢薯6号是以岩薯5号为母本,以浙薯70为父本杂交选育而成的橘红心甘薯新品种.株型半直立,短蔓,平均基部分枝5.3个;薯块纺锤形,薯皮紫红色,薯肉橘红色,单株结薯5~7个,平均大中薯率91.79%,烘干率30.65%,淀粉率18.24%,蛋白质含量1.46%,可溶性糖含量3.15%,β-胡萝卜素含量590 μg·kg-1,食味软甜,耐贮藏;抗茎线虫病,中抗蔓割病,每667 m2 鲜薯产量2 000 kg左右,薯干产量650 kg左右,适宜浙江省及生态环境相近地区春夏季种植.

Abstract

'Qushu No.6'is a new orange-fleshed sweet potato variety bred by crossing'Yanshu No.5'as female parent and'Zheshu 70'as male parent.It is of semi-erect type with short vines and average of 5.3 basal branches.The root type is spindle-shaped with purplish-red peel and orange flesh.The single plant can beat 5-7 roots.The average proportion of large and middle roots is 91.79%,dry matter rate is 30.65%,starch rate is 18.24%,protein content is 1.46%,soluble sugar content is 3.15%,and β-carotene content is 590 μg·kg-1.It has soft and sweet taste,and resistant to storage.It is resistant to stem-nematode,and medium-resistant to Fusarium wilt.The fresh root yield is about 30 t·hm-2,and dried root yield is about 9.75 t·hm-2.It is suitable for spring and summer potato planting in Zhejiang Province and ecologically similar areas.

关键词

甘薯/衢薯6号/橘红心

Key words

sweet potato/'Qushu No.6'/orange flesh

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基金项目

薯类新品种鉴定评价与示范项目(2021C02064-1-3)

科技联盟区域示范项目(2023SJLM17)

出版年

2024
中国蔬菜
中国农业科学院蔬菜茶卉所

中国蔬菜

CSTPCD北大核心
影响因子:0.545
ISSN:1000-6346
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