Amorphophallus konjac,an important economic crop in Southern China,is extensively utilized across materials chemistry,food health,and biomedicine.Over the past decade,the incidence of soil-borne diseases such as soft rot and southern blight has been exacerbated due to increased cultivation periods,leading to declining quality and yield,which significantly hinders the high-quality development of the A.konjac industry.Consequently,it is imperative to intensify research into the epidemiology,damage,and environmentally friendly control of these diseases.This paper comprehensively reviews the advancements in green control techniques,including healthy cultivation practices,biocontrol methods,chemical control,and breeding for disease resistance in A.konjac over the past decade.The review emphasizes the role of bio-based factors such as biocontrol microbes,their antibiotic metabolites,and plant-derived antimicrobial compounds in managing A.konjac diseases.The objective is to establish a robust foundation for the development of a secure and effective green control strategy against A.konjac soft rot and southern blight.