首页|Salinity Stress Deteriorates Grain Yield and Increases 2-Acetyl-1-Pyrroline Content in Rice

Salinity Stress Deteriorates Grain Yield and Increases 2-Acetyl-1-Pyrroline Content in Rice

扫码查看

WEI Huanhe、MA Weiyi、ZHANG Xiang、ZUO Boyuan、GENG Xiaoyu、WANG Lulu、ZHU Wang、CHEN Yinglong、HUO Zhongyang、XU Ke、MENG Tianyao、DAI Qigen

展开 >

Jiangsu Key Laboratory of Crop Cultivation and Physiology/Jiangsu Key Laboratory of Crop Genetics and Physiology/Jiangsu Co-Innovation Center for Modern Production Technology of Grain Crops/Key Laboratory of Saline-Alkali Soil Reclamation and Utilization in Coastal Areas,the Ministry of Agriculture and Rural Affairs of China/East China Branch of National Center of Technology Innovation for Saline-Alkali Tolerant Rice/Research Institute of Rice Industrial Engineering Technology,Yangzhou University,Yangzhou 2

Institutes of Agricultural Science and Technology Development/Joint International Research Laboratory of Agriculture and Agri-Product Safety,the Ministry of Education of China,Yangzhou University,Yangzhou 225009,China

National Key Research and Development Program,ChinaNational Key Research and Development Program,ChinaKey Research and Development Program of Jiangsu Province,ChinaNatural Science Foundation of the Jiangsu Higher Education Institutions of ChinaJiangsu Agricultural Science and Technology Innovation Fund,ChinaScientific and Technological Innovation Fund of Carbon Emissions Peak and Neutrality of Jiangsu Provincial Department of SciScientific and Technological Innovation Fund of Carbon Emissions Peak and Neutrality of Jiangsu Provincial Department of SciQinglan Project of Yangzhou UniversityPriority Academic Program Development of Jiangsu Higher Education Institutions,China

2022YFE01134002022YFD1500402BE202335523KJA210004CX231020BE2022304BE2022305

2024

水稻科学(英文版)
中国水稻研究所

水稻科学(英文版)

CSTPCD
影响因子:0.269
ISSN:1672-6308
年,卷(期):2024.31(4)
  • 33