首页|北京市批发市场鸡肉中沙门菌血清型和耐药特征研究

北京市批发市场鸡肉中沙门菌血清型和耐药特征研究

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目的 了解北京市批发市场零售鸡肉中沙门菌分离株的血清型分布和耐药性特征.方法 针对2014-2015年北京市丰台区3个大型批发市场零售鸡肉中分离的135株沙门菌,使用Luminex血清分型试剂盒和传统血清凝集方法进行血清学鉴定,按照Enterobase数据库推荐条件进行多位点序列分型,采用药敏鉴定板测定菌株对12类25种抗菌药物的敏感性,使用PCR方法检测10种可移动黏菌素耐药基因(mcr)和3种NDM型碳青霉烯酶基因(blaNDM)的携带情况.结果 135株沙门菌共检出6种血清群,D1和B为主要血清群;20种血清型,Enteritidis、Indiana和Thompson为优势血清型,占比分别为50.4%、15.6%和8.1%;21种ST型,血清型与ST型具有较好对应.91.9%的菌株为耐药株,菌株对萘啶酸、氨苄西林、氨苄西林/舒巴坦和四环素4种药物耐药率最高,多重耐药菌株占全部菌株的71.1%,最高可对10类18种抗菌药物耐药;对8类及以上药物耐药的17株菌株中,16株为Indiana血清型;不同包装方式、不同季节和不同批发市场来源菌株,高重耐药菌株占比具有一定差别.所有菌株均为mcr和blaNDM基因阴性.结论 2014-2015年北京市批发市场零售鸡肉中沙门菌分离株的血清型较为复杂,以肠炎沙门菌为主,菌株整体耐药水平较高,有必要针对严重耐药的印第安纳血清型沙门菌开展持续监测,并对临床治疗沙门菌感染一线用药和终极用药的耐药机制和耐药传播机制开展研究,以评估潜在的食品安全风险.
Serotype distribution and antimicrobial resistance characteristics of Salmonella in chicken meat collected from wholesale markets in Beijing City
Objective To investigate the serotype distribution and antimicrobial resistance characteristics of Salmonella isolated from retail chicken in Beijing City.Methods A total of 135 Salmonella strains were isolated from retail chicken meat collected from three large wholesale markets in Fengtai District in Beijing City from 2014 to 2015.The serotype of these Salmonella strains was identified using both a Luminex serotyping kit and a traditional serum agglutination method.Multilocus sequence typing was performed according to the recommended conditions of the Enterobase database.Antimicrobial susceptibility testing plates were used to determine the susceptibility of the isolates against 12 classes of drugs representing 25 antimicrobial agents.PCR was used to detect the prevalence of the 10 mobile colistin resistance genes(mcr)and three NDM-type carbapenemases genes(blaNDM).Results Among the 135 Salmonella strains,6 serogroups were detected,with DI and B being the main serogroups;20 serotypes were detected,in which Enteritidis,Indiana,and Thompson were the dominant ones with percentages of 50.4%,15.6%,and 8.1%,respectively;21 ST types were obtained,and a good correspondence was observed between serotypes and ST types.91.9%of all tested isolates showed resistance to the tested drugs and showed the highest resistance to nalidixic acid,ampicillin,ampicillin-sulbactam,tetracycline.Multi-drug resistant strains accounted for 71.1%of all strains and were resistant to as many as 18 kinds of antimicrobial compounds belonging to 10 categories.Among the 17 strains co-resistant to 8 or more classes of drugs,16 were of the Indiana serotype.The proportion of strains with high multi-drug resistance was different in different packaging methods,different seasons,and different wholesale markets.All strains were negative for the mcr and blaNDM genes.Conclusion The serotypes of Salmonella isolates from chicken meat in wholesale markets in Beijing City from 2014 to 2015 were complex,with the dominant serotype of Salmonella Enterititis,and the overall antimicrobial resistance level of all isolates was high.To assess the possible food safety risks,continuous monitoring for Salmonella Indiana with high levels of antimicrobial resistance must be carried out and their drug resistance and transmission mechanisms must be studied to help develop first-line and ultimate drugs for clinical treatment of Salmonella diseases.

Beijing CitySalmonellaretail chicken meatserotypesantimicrobial resistancefoodborne pathogenic

胡豫杰、文艺、马彦宁、赫英英、江涛、余东敏、白瑶、徐进、李凤琴、董银苹

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国家食品安全风险评估中心,国家卫生健康委员会食品安全风险评估重点实验室,北京 100021

北京联合大学生物化学工程学院,北京 100023

中国疾病预防控制中心营养与健康所,北京 100050

北京市 沙门菌 零售鸡肉 血清型 耐药性 食源性疾病

国家重点研发计划

2022YFC2303902-3

2024

中国食品卫生杂志
中国卫生信息与健康医疗大数据学会

中国食品卫生杂志

CSTPCD北大核心
影响因子:1.173
ISSN:1004-8456
年,卷(期):2024.36(1)
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