中国食用菌2024,Vol.43Issue(3) :63-71.DOI:10.13629/j.cnki.53-1054.2024.03.010

不同栽培基质对香菇营养成分及挥发性风味物质含量的影响

Effects of Different Cultivation Substrates on Natrient and Volatile Flavor Substances of Lentinula edodes

尹淑丽 孙劲冲 王一鸣 梁然 刘振国 温佩瑶
中国食用菌2024,Vol.43Issue(3) :63-71.DOI:10.13629/j.cnki.53-1054.2024.03.010

不同栽培基质对香菇营养成分及挥发性风味物质含量的影响

Effects of Different Cultivation Substrates on Natrient and Volatile Flavor Substances of Lentinula edodes

尹淑丽 1孙劲冲 1王一鸣 1梁然 2刘振国 1温佩瑶1
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作者信息

  • 1. 河北省科学院生物研究所,河北石家庄 050081
  • 2. 鹿泉区农业技术推广中心,河北石家庄 050200
  • 折叠

摘要

为了探究园林木屑和松木屑对香菇营养物质及挥发性风味物质的影响,采用6种不同配方栽培2个香菇品种,测定子实体中灰分、脂肪、蛋白质、粗纤维和粗多糖的含量,采用顶空固相微萃取法分离香气成分,以气相色谱-质谱联用技术测定可挥发性物质的含量.结果表明,松木屑基质可提高香菇子实体中蛋白质的含量,较园林木屑基质提高了 3.5 g·100-1·g-1,较常规木屑提高了 1.8 g·100-1·g-1.香菇子实体中挥发性物质含量最多的为醛类、醇类和酮类,这3类中占比最多的物质分别为苯乙醛、1-辛烯-3-醇、3-辛酮.常规木屑基质对T2子实体中醛类物质影响最大,松木屑与常规木屑混合基质对T2子实体中醇类物质影响最大;松木屑与常规木屑混合基质对0912子实体中醛类物质影响最大,常规木屑基质对0912子实体中醇类物质影响最大,松木基质对0912子实体中酮类物质影响大.松木屑基质较园林木屑对2个香菇品种子实体中挥发性物质含量影响大.

Abstract

In order to explore the effects of garden sawdust and pine sawdust on the nutrient and volatile flavor substances of Lentinus edodes,six different formulas were used to cultivate two L.edodes varieties.The contents of ash,fat,protein,crude fiber and crude polysaccharide in fruit body were determined,the aroma components were separated by headspace solid-phase microextraction,and the content of volatile substances was determined by gas chromatography-mass spectrometry.The results showed that pine sawdust substrate can improve the content of protein in fruit body of L.edodes,which was 3.5 g·100-1·g 1 higher than that of garden sawdust substrate and 1.8 g·100-1·g-1 higher than that of conventional sawdust substrate.Among the volatile substances in L.edodes,aldehydes,alcohols and ketones account for the most,and the compounds that account for the most in these three categories are phenylacetaldehyde,1-octene-3-alcohol and 3-octanone,respectively.The conventional sawdust substrate has the greatest influence on aldehydes in T2,and the mixed substrate of pine sawdust and conventional sawdust has the greatest influence on alcohols in T2.The mixed substrate of pine sawdust and conventional sawdust has the greatest influ-ence on aldehydes in 0912,conventional sawdust substrate has the greatest influence on alcohols in 0912,and pine substrate has obvious influence on ketones in 0912.The effect of pine sawdust substrate on the volatile substances content of L.edodes was greater than that of garden sawdust.

关键词

食用菌/香菇/栽培基质/挥发性物质/营养物质

Key words

edible fungi/Lentinula edodes/cultivation substrate/volatile substances/nutrients

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基金项目

河北省科技厅省重点研发计划项目(21373804D)

出版年

2024
中国食用菌
中国食用菌协会 中华全国供销合作总社昆明食用菌研究所 全国食用菌科技情报中心站

中国食用菌

影响因子:0.574
ISSN:1003-8310
参考文献量17
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