Key Technical Points of Under Forest Cultivation of Morchella spp.in Vineyards of Xi'an
As a rare edible fungus in the world,Morchella spp.has high economic value.Morchella spp.has been artificially cultivated on a large scale in China since 2012.In recent years,the cultivation of Morchella spp.in Xi'an has developed rapidly.Xi'an has accumulated many experiences in cultivating Morchella spp.under orchard forests.Through introduced the technologies of cultivating Morchella spp.under vineyards in Xi'an.The common problems in cultivation of Morchella spp.in orchards were analyzed,and the solutions were put forward.Aim to provide a technical reference for the cultivation of Morchella spp.and promote industrial technological progress and assist rural revitalization.