Abstract
This study investigated the effect of antioxidants on the grinding efficiency,magnetic powder characteristics,mi-crostructure,and magnetic properties of 2∶17 type SmCo permanent magnet materials.The results show that adding an-tioxidants helps improve the dispersion among magnetic powders,leading to a 33.3%decrease in jet milling time and a 15.8%increase in magnet powder production yield.Additionally,adding antioxidants enhances the oxidation resistance of the magnetic powders.After being stored in a constant temperature air environment at 25 ℃ for 48 h,the O content in the powder decreased by 33%compared to samples without antioxidants.While in the magnet body,the O content decreased from 0.21 wt.%to 0.14 wt.%,which helps increase the effective Sm content and domain wall pinning uniformity in the magnet.Excellent magnetic properties were obtained in the magnet with added antioxidants:Br=11.6 kGs,SF=79.6%,Hcj=16.8 kOe,and(BH)max=32.5 MGOe.
基金项目
National Key R&D Program of China(2021YFB3803003)
Youth Innovation Promotion Association of Chinese Academy of Sciences(2023311)
Zhejiang Public Welfare Technology Application Research Project(LGG22E010013)
Class Ⅲ Peak Discipline of Shanghai-Materials Science and Engineering(High-Energy Beam Intelligent Processing and Green Manufact()