Analysis on Monitoring Results of Health Hazard Factors in Public Places of a City
Objective To understand the basic health status of public places in a city and provide technical support for strengthening health management of public places.Methods From February to March 2023,a total of 19 hotels,2 waiting rooms,2 gyms,8 barbershops,4 beauty shops,8 shopping malls(supermarkets),4 swimming places,and 4 bathing places were randomly selected to carry out monitoring based on the monitoring project of Chinese Center for Disease Control and Prevention on health hazard factors in public places.The sampling inspection process of various monitoring indicators in various places shall be carried out according to the technical specifications for health monitoring in Part 6 of the"Health Inspection Methods in Public Places",and the inspection methods shall be carried out according to parts 1 to 4 of the"Health Inspection Methods in Public Places""Glass Electrode Method for the Determination of pH Value of Water Quality"and"Microbial Indicators of Drinking Water Standard Inspection Methods".Results The total qualified rate of mandatory indicators was 84.38%,which was higher than 19.00%of non-mandatory indicators,and the difference was statistically significant(P<0.05).The qualified rates of temperature and humidity in physical factor monitoring indicators were relatively low,with 34.00%and 21.00%respectively.The qualified rates of Escherichia coli and Staphylococcus aureus in the microbiological indicators of public goods and appliances were 100%,and the qualified rate of total bacterial count was 93.70%.The indoor air qualification rate was 99.01%.Conclusion The pass rate of non-mandatory indicators in most public places,swimming places and the total number of bacteria at the checkout counter of supermarkets is low,and it is necessary to strengthen supervision.
public placehealth hazard factormicroorganismindoor airpublic health managementhealth monitoring
万方数据
维普
