中国洗涤用品工业2024,Issue(2) :50-56.

餐具洗涤剂的黏度稳定性影响因素研究

A Study on the Factors Influencing the Viscosity Stability of Dishwashing Detergents

邹宽 廖宇 李杨
中国洗涤用品工业2024,Issue(2) :50-56.

餐具洗涤剂的黏度稳定性影响因素研究

A Study on the Factors Influencing the Viscosity Stability of Dishwashing Detergents

邹宽 1廖宇 1李杨1
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作者信息

  • 1. 中山榄菊日化实业有限公司,广东中山,528400
  • 折叠

摘要

本文介绍了以LAS、AES和增稠剂为原料制备的餐具洗涤剂.考察了NaCl含量、常用的有机增稠剂及羟乙基纤维素对不同温度下洗涤剂黏度的影响.结果表明,NaCl含量越高,洗涤剂黏度受温度影响越明显;用6501、氧化胺及甜菜碱类有机增稠剂复配无机盐NaCl来增稠,洗涤剂的黏度对温度的敏感性均很高;用羟乙基纤维素来增稠的餐具洗涤剂,具有良好的黏度稳定性.

Abstract

Using LAS,AES and thickener,the effects of NaCl content,commonly used organic thickener and hydroxyethyl cellulose on detergent viscosity at different temperatures were investigated.The results show that the higher the NaCl content,the more pronounced the detergent viscosity is affected by the temperature;With 6501,oxidized amine and betaine organic thickener combined with the inorganic salt NaCl to thicken,the viscosity of the detergent is very sensitive to the temperature;The dishwashing detergent thickened with hydroxyethyl cellulose has good viscosity stability.

关键词

餐具洗涤剂/黏度稳定性/增稠剂/羟乙基纤维素

Key words

tableware detergent/viscosity stability/thickener/hydroxyethyl cellulose

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出版年

2024
中国洗涤用品工业
中国洗涤用品工业协会

中国洗涤用品工业

影响因子:0.105
ISSN:1672-2701
参考文献量5
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