首页|铵硝配比对樱桃番茄生长发育、产量、品质及氮素吸收的影响

铵硝配比对樱桃番茄生长发育、产量、品质及氮素吸收的影响

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为探明铵硝配比对樱桃番茄生长发育、产量、品质及氮素吸收的影响,促进樱桃番茄果实品质提升,采用温室大棚育苗移栽的种植方式,分别设置NH4+-N和NO3--N配比为 100∶0(CK)、75∶25(T1)、50∶50(T2)、25∶75(T3)、0∶100(T4)处理,测定樱桃番茄不同生育期株高、茎粗、叶面积、SPAD值、植株生物量和果实含氮量、产量及果实品质,计算氮肥累积利用率等.结果表明,果实纵径、果形指数、单果质量和果实硬度均随NO3--N比例的增加表现为先增加后降低趋势.在果实风味品质方面,T3 处理有利于提高果实中可溶性固形物、可溶性糖、有机酸含量和糖酸比,分别较全铵处理增加 20.75%、33.10%、34.29%和 28.88%.樱桃番茄的株高、叶面积和SPAD值均随NO3--N比例的增加表现出先升高后降低趋势,除坐果期T3 处理略低于T2 处理外,其余在T3 处理达到峰值.植株累积吸氮量随NO3--N比例的增加表现出先升高后降低趋势,在T3 处理达到最大,为 113.33 kg·hm-2.随NO3--N比例增加樱桃番茄产量表现出先升高后降低趋势,T3 处理较CK处理增产 17.90%,氮肥累积利用率和氮肥偏生产力分别为226.66%和 126.66 kg·kg-1.综合各项指标来看,当NH4+-N与NO3--N配比为 25∶75 时,与CK相比可显著促进樱桃番茄生长发育,提高果实产量,改善果实品质.
Effects of ammonium and nitrate ratio on growth,yield,quality and nitrogen uptake of cherry tomato
To investigate the effects of ammonium and nitrate ratio on the growth,yield,quality and nitrogen absorption of cherry tomato,this experiment adopted the planting method of seedling cultivation and transplanting in the greenhouse,and the ratio of NH4+-N and NO3--N was set as 100∶0(CK),75∶25(T1),50∶50(T2),25∶75(T3),0∶100(T4),and the plant height,stem diameter,leaf area,SPAD value,plant biomass,fruit nitrogen uptake,yield and fruit quality of cherry tomato at different growth stages were measured.The results showed that all of the fruit longitudinal diameter,fruit shape index,single fruit mass and fruit hardness presented a trend of first increasing and then decreasing with the increase of NO3--N ratio.In terms of fruit flavor quality,T3 treatment was conducive to improve soluble solids,soluble sugars and organic acids content,and sugar-acid ratio in fruits,increasing by 20.75%,33.10%,34.29%and 28.88%,respectively,when compared with total ammonium treatment.All the plant height,leaf area and SPAD value of cherry tomatoes firstly increased and then decreased with the increase of NO3--N ratio.Except for the T3 treatment during fruit setting,which was slightly lower than T2 treatment,the peak value of other stages appeared in T3 treatment.With the increase of NO3--N ratio,the cumulative nitrogen uptake of plants increased at first and then decreased,and reached a maximum val-ue of 113.33 kg·hm-2 in T3 treatment.With the increase of NO3--N ratio,the yield of cherry tomato showed a trend of first increasing and then decreasing.Compared with CK,T3 treatment increased the yield by 17.90%,and the cumulative nitrogen utilization rate and nitrogen partial productivity are 226.66%and 126.66 kg·kg-1,respectively.According to vari-ous indexes,when the ratio of NH4+-N and NO3--N is 25∶75,it can significantly promote the growth and development of cherry tomatoes,increase fruit yield and improve fruit quality.

Cherry tomatoNitrogen formGrowth and developmentYieldQuality

马超、李雪、马瑞杰、鄂玉联、邹向东、郑继亮

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新疆心连心能源化工有限公司 新疆昌吉 832200

樱桃番茄 氮素形态 生长发育 产量 品质

国家重点研发专项昌吉回族自治州科技计划项目新疆昌吉州庭州创新团队计划

2018YFD08008042020G012021CT05

2024

中国瓜菜
中国农业科学院郑州果树研究所

中国瓜菜

北大核心
影响因子:0.452
ISSN:1673-2871
年,卷(期):2024.37(3)
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