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"健康中国行动"背景下营养科一级流程探讨

Discussion on the First-level Process of Nutrition Department under the Background of"Healthy China Action"

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基于"健康中国行动"的背景,介绍了医院营养科的现状及发展方向,从作用、要素(人、物、信息)等方面对医院营养科一级流程进行了分析,并对营养科一级流程布置提出了建议.
Based on the background of the"Healthy China Action",it introduces the current situation and development direction of the hospital nutrition department,analyzes the first-level process of the hospital nutrition department from the aspects of functions,elements(people,materials,information),etc.,and makes recommendations for the first-level process design of nutrition department.

Healthy ChinaHospitalNutrition departmentFirst-level process design

尹博闻、张云婷

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同济大学建筑设计研究院(集团)有限公司成都分公司,成都,610000

健康中国 医院 营养科 一级流程设计

2024

中国医院建筑与装备
卫生部医院管理研究所

中国医院建筑与装备

影响因子:0.304
ISSN:1671-9174
年,卷(期):2024.25(1)
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