Research Progress on the Effects of Water-Saving Irrigation on Root Crops and Soil Microorganisms
China is a country with limited per capita water resources,and water-saving irrigation is of great practical significance for green agriculture and sustainable economic and social development.Focusing on the impact of water-saving irrigation on the yield and quality of root crops,as well as soil microorganisms in farmland,this paper elaborates on the current research progress and proposes key issues that urgently need to be solved,in order to provide theoretical basis for increasing yield and improving quality of root crops and efficient utilization of water resources.