Discussion on an Energy-saving Technology of Comprehensive Energy Utilization in Food Processing Workshop
Againsting the project of meat processing workshop in a hot summer and cold winter area,We integrate the needs of various cold and heat sources such as cold storage refrigeration,air conditioning,production of hot water,drying and dehumidification,combined with the characteristics of this project,and deepy discuss a high-efficient,energy-saving and stable energy utilization schemefor the comprehensive and effective use of all kinds of cold and heat sources by rationally using the energy storage technology and heat recovery technology.It is expected that providing a effective energy-saving design idea and method for designing a Low temperature air conditioning refrigeration system of he meat processing workshop.
Comprehensive Utilization of EnergyEnergy Saving and Emission ReductionLow-temperature Air ConditioningRefrigerationHeat RecoveryMeat Workshop
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