首页|臭常山内生真菌次级代谢产物及其α-糖苷酶抑制活性研究

臭常山内生真菌次级代谢产物及其α-糖苷酶抑制活性研究

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目的 鉴定臭常山内生真菌G-(JK)-2,并对次级代谢产物及其α-糖苷酶抑制活性进行研究.方法 通过ITS序列建立系统进化树,鉴定内生真菌G-(JK)-2;对其 45d大米固体培养基发酵物进行甲醇提取、乙酸乙酯萃取,硅胶、Sephadex LH-20 凝胶和半制备HPLC分离纯化后进行结构鉴定,采用PNPG法评价α-糖苷酶抑制活性.结果 鉴定臭常山内生真菌G-(JK)-2 为镰刀属内生真菌Fusarium nematophilum;分离得到 13 个化合物,分别鉴定为p-hydroxybenzaldehyde(G1)、4-hydroxyacetophenone(G2)、anhydromevalonolactone(G3)、flazine(G4)、salicylic acid(G5)、p-hydroxybenzoic acid(G6)、di-(2-ethylhexyl)-phthalate(G7)、terephthalic acid bis(2-ethyl-hexyl)ester(G8)、thymine(G9)、uridine(G10)、adenosine(G11)、2′-deoxyuridine(G12)、nicotinic acid(G13).各化合物对α-葡萄糖苷酶抑制作用依次为G4>G11>G10>G13>G12.结论 所有化合物均首次从臭常山的内生真菌中分离得到,G10、G11、G13 首次从镰刀属内生真菌中分离得到,G4 和G11 有较弱的α-葡萄糖苷酶抑制作用.
Secondary metabolites and their α-glucosidase inhibitory activity of endophyte fungi from Orixa japonica
AIM To identify the endophytic fungus G-(JK)-2 from Orixa japonica Thunb.and to study its secondary metabolites and their α-glucosidase inhibitory activities.METHODS Through the ITS sequence,the evolutionary tree that identifies the endophytic fungus G-(JK)-2 was established.Then 45 days rice solid medium of endophytic fungus G-(JK)-2 was extracted by methanol,and then by ethyl acetate.The ethyl acetate extract was separated and purified by silica gel chromatography,Sephadex LH-20,and semi-preparative HPLC.The structures of obtained compounds were identified by physicochemical properties and spectral data.Their α-glucosidase inhibitory activities were evaluated by PNPG method.RESULTS The endophytic fungus G-(JK)-2 from O.japonica was identified as Fusarium nematophilum.Thirteen compounds were isolated and identified as p-hydroxybenzaldehyde(G1),4-hydroxyacetophenone(G2),anhydromevalonolactone(G3),flazine(G4),salicylic acid(G5),p-hydroxybenzoic acid(G6),di-(2-ethylhexyl)-phthalate(G7),terephthalic acid bis(2-ethyl-hexyl)ester(G8),thymine(G9),uridine(G10),adenosine(G11),2′-deoxyuridine(G12),nicotinic acid(G13).The inhibitory effect of each compound on α-glucosidase was in sequence of G4>G11>G10>G13>G12.CONCLUSION All compounds are first isolated from the endophytic fungi of the O.japonica,and G10,G11,G13 are first isolated from the endophytic fungi of Fusarium.G4 and G11 have mild inhibition to α-glucosidase.

Orixa japonica Thunb.endophyte fungichemical constituentsisolation and identificationα-glucosidase inhibitory activities

周培凤、卢永仲、汪小杰、李焱、张振

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贵州大学药学院, 贵州 贵阳 550025

贵州理工学院食品与药品制造工程学院, 贵州 贵阳 550003

贵州大学酿酒与食品工程学院, 贵州 贵阳 550025

贵州省分析测试研究院, 贵州 贵阳 550000

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臭常山 内生真菌 化学成分 分离鉴定 α-糖苷酶抑制活性

中央引导地方科技发展项目特殊医学用途配方食品技术研发创新平台建设项目

黔科中引地[2021]4046号黔科合服企[2019]4001号

2024

中成药
国家食品药品监督管理局,信息中心中成药信息站,上海中药行业协会

中成药

CSTPCD北大核心
影响因子:1.217
ISSN:1001-1528
年,卷(期):2024.46(2)
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