Effect of modified atmosphere packaging on'H3'blueberry postharvest quality during storage
The effects of different gas concentration combinations of modified atmosphere packaging on soluble solids content,titratable acid content,solid-acid ratio,hardness,water loss rate,fruit rot rate,frost cover rate and ethylene production rate of'H3'blueberry fruit during storage were studied.The results showed that filling 7％O2+20％CO2+73％N2 during the storage of blueberry could significantly increase the solid-acid ratio of the fruit,better control the fruit hardness,reduce the loss of fruit moisture,reduce the fruit rot rate,and inhibit the ethylene production rate,so that the fruit maintained a good appearance and taste.It can be seen that modified atmosphere packaging can effectively improve the fruit quality of blueberry during storage and prolong the storage time.
NETL
NSTL
万方数据
