种子2024,Vol.43Issue(12) :115-122,127.DOI:10.16590/j.cnki.1001-4705.2024.12.115

基于GGE双标图对吉科糯20的丰产稳产性及适应性分析

Analysis on High and Stable Yield and Adaptability of Maize Jikenuo20 based on GGE Biplot

黄佳亮 姜龙 宁夕琳 李超 王雷 潘业兴 李剑明 费建博 于海燕 杨柏明 赵仁贵
种子2024,Vol.43Issue(12) :115-122,127.DOI:10.16590/j.cnki.1001-4705.2024.12.115

基于GGE双标图对吉科糯20的丰产稳产性及适应性分析

Analysis on High and Stable Yield and Adaptability of Maize Jikenuo20 based on GGE Biplot

黄佳亮 1姜龙 2宁夕琳 2李超 2王雷 2潘业兴 2李剑明 2费建博 2于海燕 2杨柏明 2赵仁贵3
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作者信息

  • 1. 吉林农业大学农学院,长春 130118;吉林农业科技学院农学院,吉林 吉林 132101
  • 2. 吉林农业科技学院农学院,吉林 吉林 132101
  • 3. 吉林农业大学农学院,长春 130118
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摘要

为准确评估鲜食甜味糯玉米吉科糯20在多年多点次试验中的稳定性和丰产性,对各试点环境代表性和适应性进行划分,以2022年、2023年试验的10个鲜食糯玉米品种在8个试验地产量数据为基础,采用GGE双标图分析法对其进行分析.结果表明,吉科糯20在两年多点次试验中表现出较高的丰产性,平均产量连续两年均排名第一,且稳产性位居前列.同时,吉科糯20在不同试点环境中的适应性较强,适宜种植的试点较多.在品种综合性方面,吉科糯20同样表现优异,连续两年综合排名稳居前三.因此,吉科糯20是一个具有较高稳产丰产性和良好适应性的优质鲜食玉米品种,适宜大面积推广种植.

Abstract

Abtract:In order to accurately evaluate the stability and high yield of fresh-eating sweet-waxy maize(Zea mays L.)Jikenuo20 in multi-year and multi-point trials,The representativeness and adaptability of each pilot environment were divided.Based on the yield data of 10 fresh-eating waxy maize varieties tested in 2022 and 2023 in 8 test sites,the GGE biplot analysis method was used to analyze them.The results showed that Jikenuo20 showed high yield in multi-point experiments in two years,ranked first for two consecutive years,and ranked top in yield stability.At the same time,the variety had strong adaptability in different pilot envi-ronments,and there were many suitable pilot sites for planting.In terms of variety comprehensiveness,Jikenuo20 also performed well for 2 consecutive years,ranking the top three in the comprehensive ranking.Therefore,Jikenuo20 was a high-quality fresh corn variety with high stability,high yield and good adaptabili-ty,which is worthy of promotion and planting in a wider area.

关键词

GGE双标图/甜味糯玉米/稳定性/丰产性

Key words

GGE biplot/sweet-waxy corn/stability/high yield

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出版年

2024
种子
贵州省种子管理站 贵州省种子学会 中国种子协会

种子

CSTPCD北大核心
影响因子:0.502
ISSN:1001-4705
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