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硫熏对白芍芍药苷和总苷含量的影响研究

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[目的]研究白芍产地加工过程中,硫磺熏蒸对其有效成分的影响.[方法]采用高效液相色谱法,对硫熏前后的白芍有效成分芍药苷和白芍总苷含量进行测定.[结果]硫磺熏制后,白芍中芍药苷的含量急剧下降,而白芍总苷的含量下降不明显.[结论]硫熏法对白芍中的芍药苷有较强的破坏,产地加工应严格控制硫熏.
Study on the Influence of Sulphur Fumigation on Paeoniflorin and Total Glucosides of Paeony in Radix Paeoniae Alba
[Objective] To study the effect of sulphur fumigation on paeoniflorin and total glucosides of paeony in radix paeoniae alba. [Methods] The contents of paeoniflorin and total glucosides of paeony were detected by HPLC. [Results] The content of paeoniflorin in radix paeoniae alba was decreased obviously after sulphur fumigation,and change in the content of total glucosides of paeony was not obvious. [Conclusion] Paeoniflorin was destroyed by sulphur fumigation, sulphur fumigation should be restricted.

radix paeoniae albaSulphur fumigationpaeoniflorintotal glucosides of paeonyHPLC

江砚、宋小军、胡轶娟

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杭州市第一人民医院 杭州 31000

浙江省中医药研究院

白芍 硫熏 芍药苷 白芍总苷 HPLC

浙江省中医药管理局资助项目

2010B622472

2012

浙江中医药大学学报
浙江中医药大学

浙江中医药大学学报

CSTPCD
影响因子:1.049
ISSN:1005-5509
年,卷(期):2012.36(7)
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