切花月季贮藏保鲜研究进展
Research Progress on Storage and Preservation of Cut Roses
周龙 1彭晓云 2王芳 3普正仙 3于冬冬 2汤利 4李云驹2
作者信息
- 1. 云南开放大学,云南昆明 650101;云南云天化现代农业发展有限公司,云南晋宁 650600
- 2. 云南云天化现代农业发展有限公司,云南晋宁 650600
- 3. 云南云天化股份有限公司,云南昆明 650228
- 4. 云南农业大学,云南昆明 650201
- 折叠
摘要
切花月季是世界四大切花之一,具有很高的商业价值,因其贮藏保鲜期、货架期和瓶插寿命均较短,严重制约了月季切花产业的发展.文中针对切花月季贮藏保鲜的研究现状,分析了切花月季贮藏保鲜的影响因素,总结了切花月季贮藏保鲜的方法,并对切花月季贮藏保鲜未来发展方向进行了展望.
Abstract
Cut rose is one of the four major cut flowers in the world,with high commercial value.However,its storage and shelf life,as well as vase life,are relatively short,which seriously restricts the development of the rose cut industry.In response to the current research status of storage and preservation of cut flower roses,the influencing factors of storage and preservation of cut flower roses were analyzed,the methods of storage and preservation of cut flower roses were summarized,and the future development of storage and preservation of cut flower roses was discussed.
关键词
切花月季/贮藏保鲜/研究进展Key words
Cut rose/Storage and preservation/Research progress引用本文复制引用
基金项目
云南省教育厅科研项目(2024J0753)
创新引导与科技型企业培育计划(202204BK090749)
云南省现代农业绿色技术创新平台项目(202102AE090098)
云南省科技重大专项(202102AE090030)
出版年
2024