首页|餐厨垃圾废弃油脂分离的工艺参数优化研究

餐厨垃圾废弃油脂分离的工艺参数优化研究

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当前餐厨垃圾的主流处理工艺为厌氧发酵资源化,其前端预处理需尽可能分离废弃油脂以利于有机组分的高效厌氧消化.通过对某餐厨垃圾处理厂预处理工程"清洗脱浆"工艺的研究,选取出影响废弃油脂分离的主要运行参数.经过正交试验设计及实施,探索出具备高油脂得率的运行控制参数,当原料清洗频次为2次,运行温度85℃、停留时间1.0 h,可实现餐厨垃圾废弃油脂得率达86.50%,显著高于传统工艺,此外,系统排出固体废物的油脂率仅为3.69%.
Study on optimization of operating parameters for waste oil extraction of food waste
Currently the main process for the treatment of food waste is anaerobic fermentation,and the pretreatment of its front end should separate waste oil as much as possible to facilitate efficient anaerobic digestion of organic components.The main operating parameters affecting the separation of waste oil were selected by studying the"cleaning and separating"process of the pretreatment engineering of a food waste treatment plant.Through orthogonal experimental design and implementation,the operation control parameters with high waste oil yield were explored:When the raw material was cleaned twice,the operating temperature was 85 ℃ and the residence time was 1.0 h,the waste oil yield of food waste could reach 86.50%,which was significantly higher than the traditional process.In addition,the grease rate of solid waste discharged from the system was only 3.69%.

food wasterenewable resourcescleaning and separating processresponse surface analysiswaste oil yield

曹飞、陈冬、许威、邵颂友

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江苏隽诺环保工程技术有限公司,江苏南京 210012

餐厨垃圾 再生资源 清洗脱浆 响应面分析法 油脂得率

2024

再生资源与循环经济
天津再生资源研究所 中国再生资源回收利用协会

再生资源与循环经济

影响因子:0.367
ISSN:1674-0912
年,卷(期):2024.17(3)
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