首页|论沈奇对"诗味"传统的再发现与重构

论沈奇对"诗味"传统的再发现与重构

扫码查看
身兼诗人与诗评家双重身份的沈奇对新诗与古典诗词进行对照和考察比较后发现百年新诗发展所存在的问题症结在于缺乏"诗味",因而他"返身"古典诗传统重新发现了"诗味"的重要性,并探寻了古典诗词中"味"的具体内涵,重新发现了禅味、韵味、雅味和趣味等各种诗味,由此他建构了独特的"诗味论",并在自己的诗歌创作中进行实践,构建出其诗中耐人寻味的"诗味".这既是对古典诗歌传统中"诗味"的再发现,亦是对现代汉诗"诗味"的一种重构尝试,无疑对"诗味"淡寡的百年新诗,具有纠偏与矫正的重要诗学启示意义.
On Shen Qi's Rediscovery and Reconstruction of the Tradition of"Poetic Flavor"
Shen Qi,who holds dual identities as a poet and poetry critic,compared and examined new poetry with classical poetry and found that the crux of the problem in the development of new poetry over the past century lies in the lack of"poetic taste".Therefore,he"returned"to the tradition of classical poetry and rediscovered the importance of"poetic taste".He explored the specific connotation of"taste"in classical poetry and rediscovered various poetic flavors such as Zen flavor,charm,elegance,and interest.From this,he constructed a unique theory of"poetic taste"and practiced it in his own poetry creation,constructing a thought-provoking"poetic taste"in his poetry.This is not only a rediscovery of the"poetic flavor"in the traditional classical poet-ry,but also a reconstruction attempt of the"poetic flavor"in modern Chinese poetry.Undoubtedly,it has important poetic implica-tions for correcting the lackness of the"poetic taste"of the new poetry for 100years.

Shen Qipoetic flavornew poetrytraditionfurther discovery

罗小凤

展开 >

扬州大学文学院,中国扬州 225002

沈奇 诗味 新诗 传统 再发现

2024

昭通学院学报
昭通师范高等专科学校

昭通学院学报

影响因子:0.127
ISSN:1008-9322
年,卷(期):2024.46(2)