首页|'库尔勒香梨'偏斜果果实生长动态变化及与内源激素的关系

'库尔勒香梨'偏斜果果实生长动态变化及与内源激素的关系

Fruit growth dynamics of lopsided'Korla fragrant pear'and its relationship with endogenous hormones

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本研究以'库尔勒香梨'(Pyrus sinkiangensis)为试验材料,调查偏斜果发生规律与生长动态,比较正常果和偏斜果内源激素含量差异.结果表明:'库尔勒香梨'在授粉后40~60d偏斜现象严重,此时斜果日均增长率为0.335%,高于平均水平0.235%;偏斜率在授粉后30~50 d(0.136%)与80~100 d(0.152%)期间为两个增长高峰期.偏斜果大小果面纵径在授粉后140 d相差最大(4.144 mm);横径则在授粉后90 d后差异逐渐增大,并在授粉后140 d相差最大(2.112 mm);偏斜果与正常果果形指数整体变化趋势较为相近且相差较小;单果重在授粉后40 d开始出现明显差异,在授粉后130 d相差最大(6.415 g).正常果与偏斜果大小果面的内源激素在授粉后40 d达到最大值,此时偏斜果小果面生长素(IAA)和赤霉素(GA3)含量分别显著低于大果面和正常果面,其中IAA含量分别相差355与291 ng·g-1,GA3含量分别相差67与60 ng·g-1;脱落酸(ABA)则相反,即偏斜果小果面ABA含量显著大于大果面与正常果面,分别相差2.011和2.006 μg·g-1;不同果面间玉米素(ZT)含量相差幅度较小,且在授粉后20~60 d均保持较低水平.
In this study,'Korla fragrant pear'(Pyrus sinkiangensis)was selected as experimental material,the occurrence pattern and growth dynamics of lopsided fruits were investigated,and the difference of en-dogenous hormone contents between normal fruit and lopsided one was compared.The results show that the lopsidedness of'Korla fragrant pear'was serious at 40-60 d after pollination,and the average daily growth rate of lopsided fruit was 0.335%,which was 0.235%higher than the average level,and the lopsid-ed rate reached two peaks between 30-50 d(0.136%)and 80-100 d(0.152%)after pollination.The differ-ence between the longitudinal diameter of the lopsided fruit size was the largest(4.144 mm)at 140 d after pollination,while the difference in transverse diameter gradually increased after 90 d after pollination,and the difference was the largest(2.112 mm)at 140 d after pollination.The difference of single fruit weight became significant at 40 d after pollination,and the largest difference(6.415 g)was 130 d after pollina-tion.The endogenous hormones of normal fruit and lopsided fruit size reached the maximal value 40 d af-ter pollination,during when the contents of auxin(indole-3-acetic acid,IAA)and gibberellin(GA3)of lopsid-ed fruit surface were significantly lower,respectively,than those of large and normal fruit surfaces.The difference of auxin content reached 355 and 291 ng·g-1,respectively,and the difference of gibberellin con-tent reached 67 and 60 ng·g-1,respectively.On the contrary,the abscisic acid(ABA)content of small fruit surface of lopsided fruit was significantly higher than those of large fruit surface and normal fruit surface,with a difference of 2.011 and 2.006 μg·g-1,respectively.The difference of the content of zeatin(ZT)be-tween different fruit surfaces was small,and it remained at a low level during 20-60 d after pollination.

'Korla fragrant pear'lopsided fruitsexternal qualityendogenous hormone

孙天雨、温玥、田嘉、郝志超、邵白俊杰、郑玲玲、韩雨涛、张峰

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新疆农业大学园艺学院,乌鲁木齐 830052

新疆库尔勒市香梨研究中心,新疆库尔勒 841000

'库尔勒香梨' 偏斜果 外观品质 内源激素

新疆维吾尔自治区自然科学基金国家自然科学基金第二批天山英才培养计划青年托举人才项目新疆维吾尔自治区天山创新团队

2022D01A178321606862023TSYCQNTJ00042023D14015

2024

植物生理学报
中国植物生理学会,中国科学院上海生命科学研究院植物生理生态研究所

植物生理学报

CSTPCD北大核心
影响因子:1.532
ISSN:2095-1108
年,卷(期):2024.60(7)