首页|Vitamins A, C, and E and β-Carotene Content in Seeds of Seven Species of Vicia L.

Vitamins A, C, and E and β-Carotene Content in Seeds of Seven Species of Vicia L.

扫码查看
To determine the vitamins A, C, and E and β-carotene content of Vicia species that can be used in animal feed, a high performance liquid chromatography (HPLC) method was used to investigate the vitamin and β-carotene content in mature and immature seeds of seven Vicia species (Vicia anatolica Turrill., V. ervilia (L.) Willd., V. michauxii Sprengel, V. mollis Boiss. et Hausskn. ex Boiss., V. noeana Reuter ex Boiss., V. peregrina L., and V. sericocarpa Fenzl.), which are useful plants in animal feed in the eastern Anatolia region in Turkey. The vitamin content was found to differ between mature and immature seeds. The levels of vitamins A, C, and E and β-carotene were higher in mature seeds than in immature seeds (P < 0.01).

high performance liquid chromatography (HPLC)seedViciavitamin

Ahmet SAHIN、Yasar KIRAN、Fikret KARATAS、Senem SONMEZ

展开 >

Department of Biology, Faculty of Science and Arts, Firat University, Elazig 23119, Turkey

Department of Chemistry, Faculty of Science and Arts, Firat University, Elazig 23119, Turkey

2005

植物学报(英文版)
中国植物学会

植物学报(英文版)

CSCDSCI
影响因子:0.921
ISSN:1672-9072
年,卷(期):2005.47(4)
  • 4
  • 28