首页|Research from Poznan University of Life Sciences Reveals New Findings on Machine Learning (Efficiency of Identification of Blackcurrant Powders Using Classifier Ensembles)
Research from Poznan University of Life Sciences Reveals New Findings on Machine Learning (Efficiency of Identification of Blackcurrant Powders Using Classifier Ensembles)
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By a News Reporter-Staff News Editor at Robotics & Machine Learning Daily News – New research on artificial intelligence is the su bject of a new report. According to news reporting out of Poznan, Poland, by New sRx editors, research stated, “In the modern times of technological development, it is important to select adequate methods to support various food and industri al problems, including innovative techniques with the help of artificial intelli gence (AI).” Funders for this research include National Science Centre.
Poznan University of Life SciencesPozn anPolandEuropeAlgorithmsCyborgsEmerging TechnologiesFood ProductsM achine Learning
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