首页|Researchers at China Agricultural University Report New Data on Artificial Intel ligence (Application of Artificial Intelligence Techniques In Meat Processing: a Review)
Researchers at China Agricultural University Report New Data on Artificial Intel ligence (Application of Artificial Intelligence Techniques In Meat Processing: a Review)
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By a News Reporter-Staff News Editor at Robotics & Machine Learning DailyNews Daily News – New research on Artificial Intelligenc e is the subject of a report. According tonews reporting originating from Beiji ng, People’s Republic of China, by NewsRx correspondents, researchstated, “The field of meat processing plays a critical role in the food industry and has seen increasing adoption of artificial intelligence (AI) technology with rapid techn ological advancements. AI technologyhas tremendous potential for enhancing prod uction efficiency and product quality in meat processing.”
BeijingPeople’s Republic of ChinaAsi aArtificial IntelligenceEmerging TechnologiesMachine LearningTechnologyChina Agricultural University
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