首页|Researcher at Universidad Tecnica del Norte Publishes New Data on Artificial Int elligence (An Artificial Intelligence Approach for Estimating the Turbidity of A rtisanal Wine and Dosage of Clarifying Agents)
Researcher at Universidad Tecnica del Norte Publishes New Data on Artificial Int elligence (An Artificial Intelligence Approach for Estimating the Turbidity of A rtisanal Wine and Dosage of Clarifying Agents)
扫码查看
点击上方二维码区域，可以放大扫码查看
原文链接
NETL
NSTL
By a News Reporter-Staff News Editor at Robotics & Machine Learning Daily News Daily News-Research findings on artificial intell igence are discussed in a new report. According to news reporting from Ibarra, E cuador, by NewsRx journalists, research stated, “Red wine is a beverage consumed worldwide and contains suspended solids that cause turbidity.”
Universidad Tecnica del NorteIbarraE cuadorSouth AmericaArtificial IntelligenceEmerging TechnologiesMachine Learning
NETL
NSTL
