首页|University of Torino Reports Findings in Artificial Intelligence [Artificial intelligence decision making tools in food metabolomics: Data fusion unravels synergies within the hazelnut (Corylus avellana L.) metabolome and impr oves quality ...]
University of Torino Reports Findings in Artificial Intelligence [Artificial intelligence decision making tools in food metabolomics: Data fusion unravels synergies within the hazelnut (Corylus avellana L.) metabolome and impr oves quality ...]
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By a News Reporter-Staff News Editor at Robotics & Machine Learning Daily News Daily News – New research on Artificial Intelligenc e is the subject of a report. According to news reporting from Torino, Italy, by NewsRx journalists, research stated, “This study investigates the metabolome of high-quality hazelnuts (Corylus avellana L.) by applying untargeted and targete d metabolome profiling techniques to predict industrial quality. Utilizing compr ehensive two-dimensional gas chromatography and liquid chromatography coupled wi th high-resolution mass spectrometry, the research characterizes the non-volatile (primary and specialized metabolites) and volatile metabolomes.”
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