Researchers at Polytechnic University of Valencia Report New Data on Machine Lea rning (Mid-infrared Spectroscopy and Machine Learning As a Complementary Tool fo r Sensory Quality Assessment of Roasted Cocoa-based Products)

Robotics & Machine Learning Daily News2024，Issue(Sep.24) ：73-74.

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Researchers at Polytechnic University of Valencia Report New Data on Machine Lea rning (Mid-infrared Spectroscopy and Machine Learning As a Complementary Tool fo r Sensory Quality Assessment of Roasted Cocoa-based Products)

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Abstract

By a News Reporter-Staff News Editor at Robotics & Machine Learning Daily News Daily News – Investigators publish new report on Ma chine Learning. According to news reporting originating from Valencia, Spain, by NewsRx correspondents, research stated, “Monitoring sensory quality in cocoa-ba sed products is time-consuming and requires expert panelists. Integrating Mid-in frared (MIR) spectroscopy and chemometric models is a promising tool for real-ti me quality inspection.” Financial support for this research came from Universitat Politecnica de Valenci a.

Key words

Valencia/Spain/Europe/Cyborgs/Emergi ng Technologies/Machine Learning/Polytechnic University of Valencia

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出版年

2024

Robotics & Machine Learning Daily News

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