首页|Maastricht University Reports Findings in Machine Learning (Mass Spectrometry Im aging for Spatial Ingredient Classification in Plant- Based Food)
Maastricht University Reports Findings in Machine Learning (Mass Spectrometry Im aging for Spatial Ingredient Classification in Plant- Based Food)
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By a News Reporter-Staff News Editor at Robotics & Machine Learning DailyNews Daily News – New research on Machine Learning is th e subject of a report. According to newsoriginating from Maastricht, Netherland s, by NewsRx correspondents, research stated, “Mass spectrometryimaging (MSI) t echniques enable the generation of molecular maps from complex and heterogeneousmatrices. A burger patty, whether plant-based or meat-based, represents one suc h complex matrix wherestudying the spatial distribution of components can unvei l crucial features relevant to the consumerexperience or production process.”