Abstract
© The Author(s) 2025.Fruit juice processing generates large volumes of organic waste, including pomace, retentate, and waste apples, that are a challenge to manage. Anaerobic digestion (AD) allows for conversion of these wastes into biogas; however, their high acidity and low buffering capacity limits AD process stability, leading to reduced methane yield. In this study, co-digestion with manure and lignocellulosic biomass (LCB) was assessed. A five-factor mixture design was used to test different combinations on a bench scale, selected based-on seasonal fruit waste availability. Process performance was assessed based-on methane yield and volatile fatty acids before and after AD. Feedstock mixture representing an off-season blend of 20% pomace, 30% retentate and 50% manure, as well as an in-season blends of 20% waste apples, 30% pomace, 30% retentate, and 20% manure, were found to maximise the biomethane yield. Supplementation with at least 20% manure was essential for fruit waste digestion. Replacing a portion of the fruit waste with lignocellulose in the anaerobic digestion significantly improved the methane yield and prevented an “acid crash”. It was found that 30% LCB and 20% manure supplementation were the minimum required for anaerobic digestion process stability and yield for both in- and off-season fruit harvesting and processing.