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Nutraceuticals use and type 2 diabetes mellitus

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Type 2 diabetes mellitus (T2DM) is a complicated metabolic disease and has become one of the significant medical problems worldwide. Researchers aim to provide fine-tuned treatment for T2DM with minimal exposed side effects. Nutraceuticals are compounds or materials and emerging evidence suggests that the use of nutraceuticals has recently been recognized as a promising option for the prevention and management of T2DM, such as probiotics and prebiotics, Vitamin D, n-3 long-chain polyunsaturated fatty acids, and Plant-derived nutraceuticals. This review attempts to show the most popular nutraceuticals and review their effects and possible mechanisms in the prevention or glycemic control of T2DM.

VITAMIN-D SUPPLEMENTATIONGLYCEMIC CONTROLFISH CONSUMPTIONMETAANALYSISASSOCIATIONRISK

Le, Ying、Wang, Bingsen、Xue, Meng

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Dept Endocrinol & Metab,Southern Univ Sci & Technol

Lib Dept Sci Res,Southern Univ Sci & Technol

2022

Current opinion in pharmacology

Current opinion in pharmacology

SCI
ISSN:1471-4892
年,卷(期):2022.62
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