首页|Lipase production by Fusarium culmorum in solid state fermentation

Lipase production by Fusarium culmorum in solid state fermentation

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Fusarium is a large genus of filamentous fungi which cause some of the most important diseases in agricultural and horticultural crops. This fungus is considered to be a useful producer of enzymes from an industrial point of view. In the present study, lipase production by Fusarium culmorum SY6 was investigated under solid-state fermentation (SSF). Among the several agronomic wastes, corn cob hulls and tomato pulp supported the highest yield of lipase (170 and 165 U/g of dry substrate, respectively)after five days of incubation. It was determined that pH 9 and 60°C gave optimum enzyme activity. The F. culmorum SY6 strain grown in SSF in a simple medium proved to be a promising microorganism for lipase production.

Fusarium culmorumlipase activitysolid-state fermentation

Y. Akeed、R. Ouda、Y. Bakri、TH. Al-Domani、M.I.E. Arabi、M. Jawhar

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Department of Molecular Biology and Biotechnology, AECS, PO Box 6091, Damascus, Syria

2015

Advances in Horticultural Science

Advances in Horticultural Science

ISSN:0394-6169
年,卷(期):2015.29(4)