Changes in Gibberellin, Abscisic Acid, Jasmonic Acid and Sugar Contents during Bulb Development and Secondary Growth Period in the Southern Type of Garlic (Allium sativum L.)

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外文标题：Changes in Gibberellin, Abscisic Acid, Jasmonic Acid and Sugar Contents during Bulb Development and Secondary Growth Period in the Southern Type of Garlic (Allium sativum L.)

外文关键词：

bulb differentiationbulbingleaf bladeleaf sheathsecondary growth

作者：

Eun-Young Sohn、Yoon Ha Kim、Soo Won Jang、Jung Tae Kim、Hyun Suk Lee、Dong Hwan Seo、In Jung Lee

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作者单位：

School of Applied Biosciences, Kyungpook National University, Daegu 702-701, Korea

Tobacco Research Group, Korea Tomorrow & Global Research Institute, Daejeon 305-805, Korea

Cental Research Institute, Kyung Nong Corporation, Gyungju 780-110, Korea

Gumi Floricultural Experiment Station, Gyeongsangbuk-do Agricultural Research & Extension Services, Gumi 730-831, Korea

Seongju Fruit Vegetable Experiment Station, Seongju 719-860, Korea

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出版年：

2011

Korean Journal of Horticultural Science & Technology

SCI

ISSN：1226-8763

年,卷(期)：2011.29(4)