首页|Analysis of glucosinolates and their metabolites from napa cabbage (Brassica rapa subsp. Pekinensis) and napa cabbage kimchi using UPLC-MS/MS

Analysis of glucosinolates and their metabolites from napa cabbage (Brassica rapa subsp. Pekinensis) and napa cabbage kimchi using UPLC-MS/MS

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Analysis of glucosinolates and their metabolites from napa cabbage (Brassica rapa subsp. Pekinensis) and napa cabbage kimchi using UPLC-MS/MS

ascorbigennapa cabbageglucosinolatekimchiUPLC-MS/MS

Jaecheol Kim、Hyo Sun Park、Keum Taek Hwang

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Department of Food and Nutrition, and Research Institute of Human Ecology, Seoul National University

Department of Food and Nutrition, Chung-Ang University

2020

Korean Journal of Food Science and Technology

Korean Journal of Food Science and Technology

ISSN:0367-6293
年,卷(期):2020.52(6)