Gamma-aminobutyric acidSeparationLactobacillus brevis NCL912Fed-batch fermentationFermented broth
Li, Haixing、Qiu, Ting、Chen, Yan、Cao, Yusheng
Sino-German Joint Research Institute, Nanchang University, 330047 Nanchang, China
2011
10.1007/s10295-011-0984-x
NSTL
Springer Nature
