首页|Three new succinate-phenolic conjugates from the fruits of Actinidia arguta
Three new succinate-phenolic conjugates from the fruits of Actinidia arguta
扫码查看
点击上方二维码区域,可以放大扫码查看
原文链接
NSTL
Elsevier
? 2022 Phytochemical Society of EuropeThe fruit of Actinidia arguta, also called kiwiberry or hardy kiwifruit has cold-resistant characteristics with diverse biological activities. In this study, investigations was carried out to characterize the bioactive constituents of A. arguta for the elucidation of its health beneficial properties. Three new succinate conjugated phenolic glycosides, namely argutinosides J–L (1-3) were isolated from the fruits of A. arguta. The structures were determined on the basis of combined spectroscopic analysis by IR, UV, HRESIMS, 1D and 2D NMR spectral analysis. Compounds 1 and 2 showed mild DPPH radical scavenging activity by 52.1 % and 68.2 %, respectively, at the concentration of 500 μM whereas compound 3 showed weak activity.