日光温室草莓品种对比
Comparison of Strawberry Varieties in Sunlight Greenhouse
陈志 1陈胜萍1
作者信息
- 1. 唐山市农业科学研究院,河北唐山063001
- 折叠
摘要
[目的]选择适宜的草莓栽培品种,提高大棚栽培效益.[方法]比较6个草莓品种物候期、植株性状、果实性状、果实品质、产量、抗病性.[结果]唐莓1号口感香甜、细腻,香味浓郁,产量最高,为49 110.30 kg/hm2,综合抗病性最好;九九果实Vc含量最高,为0.97mg/g,栽培中需要适当稀植和精细管理;章姬综合抗病性较好,但果实较软,不耐贮运;丰香品种高感白粉病,栽培中应注意防治;甜查理比较早熟,童子一号较晚熟.[结论]在各供试品种中唐莓1号的各个指标均表现良好,优于其他品种.
Abstract
[Objective] The aim was to select appropriate strawberry variety,improve greenhouse cultivation efficiency.[Method] The phenological period,plant straits,fruit characters,fruit quality,yield and disease resistance of 6 strawberry varieties were compared.[Result] Strawberry varieties comparison test in sunlight greenhouse results showed that Tangmei No.1 is fragrant sweet and sour,with highest yield of 49 110.30 kg/hm2 and best disease resistance;Jiujiu' s fruits have highest content of Vc (0.97 mg/g),but they need appropriate and fine management;the disease resistance of Zhangji is better,but the fruit is soft,so it is not excellent in storage and transportation;Fengxiang is easy to infect powdery mildew,so prevention and control of cultivation should be paid attention;Tianchali is relatively early-maturing,while Tongzi No.1 is late-maturing.[Conclusion] All indicators of Tangmei No.1 perform well,which is better than the other varieties.
关键词
日光温室/草莓/品种Key words
Sunlight greenhouse/Strawberry/Varieties引用本文复制引用
基金项目
河北省计划外项目()
唐山市科技支撑计划重点项目(12120205A)
出版年
2016
国家科技期刊平台
NSTL
维普
万方数据