丘陵红壤旱地花生/鲜食糯玉米间作对作物性状及产量的影响
Effects of Peanut/Fresh-eating Waxy Corn Intercropping on the Characteristics and Yield in Hilly Red Soil Upland
刘小三 1叶川 1皮晓林 2肖小军 1李亚贞 1郑伟 1黄天宝 1吴艳 1陈荣华3
作者信息
- 1. 江西省红壤研究所/农业部江西耕地保育科学观测实验站,江西进贤331717
- 2. 江西省南昌市种子管理局,江西南昌,330003
- 3. 国家花生产业技术体系赣州综合试验站,江西赣州341500
- 折叠
摘要
[目的]探寻高产高效的作物间作配套种植模式,改善红壤区的种植结构.[方法]设置花生/糯玉米间作、花生单作和糯玉米单作3种栽培模式,分析比较不同模式对花生与糯玉米生物性状和产量的影响.[结果]花生/糯玉米间作模式对花生和糯玉米的生长性状影响不大.产值效益最高的是花生/糯玉米间作模式,其次是糯玉米单作模式,再次是花生单作模式.[结论]该研究可为丘陵红壤区的作物生产提供一定的科学依据.
Abstract
[Objective] To find the high-yield and high-etficient crop intercropping mode,and to improve the planting structure of red soil area.[Method] Three cultivation modes were carried out,which were peanut/ waxy corn intercropping,peanut monoculture and waxy corn monoculture.Effects of different modes on the yield and biological characters of peanut and waxy corn were analyzed and compared.[Result]Peanut/waxy corn intercropping mode had little effects on the growth traits of corn and waxy corn.At the same time,it had the maximum output value,followed with waxy corn monoculture mode.And peanut monoculture mode had the minimum output value.[Conclusion] This research provides certain scientific references for the crop production in hilly red soil region.
关键词
花生/糯玉米/间作/农艺性状/产量Key words
Peanut/Waxy corn/Intercropping/Agronomic characteristics/Yield引用本文复制引用
基金项目
江西现代农业科研协同创新专项分课题(JXXTCX2015003-005)
国家花生产业技术体系项目()
出版年
2016
国家科技期刊平台
NSTL
维普
万方数据