国审小豆品种吉红8号的特征特性与高产栽培技术
Characteristics and High-yield Culture Technique of Adzuki Bean Variety Jihong 8
包淑英 1王明海 1徐宁 1林志 1王桂芳 1郭中校1
作者信息
- 1. 吉林省农业科学院作物资源研究所,吉林公主岭 136100
- 折叠
摘要
吉红8号是吉林省农业科学院作物资源研究所选育的小豆新品种.该品种以适应性强、株型紧凑的自选材料小豆178为母本,以丰产性、稳产性优良的小豆5076为父本,经人工杂交,采用系谱法选育而成;2012~2014年参加国家小豆品种(春播)区域试验,2015年经全国小宗粮豆品种鉴定委员会鉴定通过,鉴定编号:国品鉴杂2015028.该研究介绍了吉红8号的选育经过,特征特性、产量表现以及高产栽培技术.
Abstract
Jihong 8 is a new variety of adzuki bean in Institute of Crop Resource,Jilin Academy of Agricultural Sciences.The female parent was adzuki bean 178,which had the advantages of strong adaptation and compact plant-type;the male parent was adzuki bean 5076,which had the advantages of high yielding ability and stable stability.After artificial hybridization,Jihong 8 was obtained by pedigree method.In 2012-2014,Jihong 8 participated in regional trial on national adzuki bean varieties (spring sowing).In 2015,Jihong 8 passed by the identification of the small grain and legume crop appraisal committee;the identification number was 2015028.In this research,we introduced and researched the characteristics,yield performance and high-yield culture technique of adzuki bean variety Jihong 8.
关键词
小豆/吉红8号/特征特性/栽培技术Key words
Adzuki bean/Jihong 8/Characteristics/Culture technique引用本文复制引用
基金项目
国家现代农业产业技术体系与吉林省现代农业产业技术体系()
“十二五”科技支撑计划子课题(2014BAD07B05-12)
吉林省科研育种专项资金项目(吉财农指[2014]1138号)
吉林省农业科技创新工程项目(吉财预[2014]65号)
出版年
2016